Aside from the flower vendors, one of my favorite parts of the farmer’s market is the Valerie, the French lady and her pastries. Despite certain parts of the year in which I swear off pastries, my husband always has an eye out for the French lady and her pain au chocolat, madeleines, maccaroons, poppyseed cakes, and so many other tasty treats. Our favorites are pictured here. They’re simple, but oh so delicious!